Saturday, 10 October 2015 02:47:02
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Frittata is an egg-based Italian dish similar to an omelette or crustless quiche, enriched with additional ingredients such as meats, cheeses, vegetables or pasta.Get this all-star, easy-to-follow Smoked Salmon and Cream Cheese Frittata recipe from Food Network Kitchen.Cheese, Onion, and Vegetable Egg White Frittata . This light and delicious frittata makes a lovely breakfast, lunch or dinner, and is an ideal recipe for Weight Watchers.1 teaspoon olive oil 1 medium onion, diced 2 cloves garlic, minced 2 very full cups fresh spinach, roughly chopped 1 cup egg whites 2 tablespoons fat free milkMake this frittata even easier by using cooked bacon from the freezer. It's a wonderful dish to serve at brunch or to take as leftovers for lunch.Mini frittatas made in muffin tins, with eggs, turkey sausage, spinach, and cheddar cheese. You can reheat these egg muffins in the microwave.This potato and cheese frittata is great by itself or with some fruit on a Sunday morning.Get this all-star, easy-to-follow Egg White Frittata with Lox and Arugula recipe from Giada De Laurentiis.Fine Cooking did a Frittata 101 last year ⦠listed a dozen options for each category, such as meats, cheeses, herbs, veggies, etc, and how much of each to throw in .I followed littlebug's suggestion and made two of these -- one following the original recipe and the other with spinach, onion and parm cheese.
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